Baku/02.09.22/Turan: Azerbaijan's self-sufficiency in butter has dropped from 75.6% (2016) to 66.7% (2021) over the past 5 years. At that, this index rose by 4% last year. This is stated in the Food Balance for 2021 compiled by the State Statistics Committee.Last year, the production of butter in Azerbaijan amounted to 27.000 tons which is up by 9.6% from 2020. During the year there were imported 13.700 tons of this product (excluding milk paste...

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