For a person engaged in physical labor during the day, the recommended potato rate is 300-400 grams. This amount of potatoes is 10 percent of the total physiological needs of the human body and the daily calorie intake. According to the norms set by the World Health Organization (WHO), the annual consumption of potatoes per person is 117 kilograms. The total potato production in the world in 2019 was 371 million tons. The largest potato producers...

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