In comparison with the last five years, starting in 2008, food prices increased on average by 15.3%. The rise in prices was as follows: in 2009 - 32.06 %, in 2010 - 9 %, in 2011 - 4.3 %, in 2012 in comparison with the current period - 2.1%. Most over the past 5 years rose beef - 28.5%, lamb - 25%, fish products – 25%, granulated sugar - 18.5 %, sugar cubes - 55%, sour cream - 33 %, sour milk -25 % , local cheese -17.8 % , sweets - 40% sweets, po...

Please login or subscribe to read more

Leave a review

Economics

Follow us on social networks

In Focus