The Ministry of Education began to use Internet TV (tehsil.tv). Shows with open lessons include innovative and e-education programs, a professional approach to the matter, healthy lifestyle, and mostly news.
There are directories for the students and local and foreign universities, for those who want to master foreign languages ??and for those who prefer remote education to classical learning.
Currently television projects are focused on the platform, where all are participants in the process of education: professors, methodical experts, teachers, students, professionals and other ICT education figures.
According to the authors of the project, in a couple of years they will gather sufficient portal audience through demonstration lessons and methodological innovations. Given the fact that the Internet selects youth from TV channels, the project in the future promises to be quite a success by local standards. -17D-
Economics
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On September 6, the State Oil Company of Azerbaijan (SOCAR) has announced a partnership with American oilfield services firm Halliburton to conduct research aimed at reassessing the hydrocarbon potential of the shallow-water section of the Guneşli field.
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The Food Safety Agency of the Republic of Azerbaijan (AQTA) is advancing its process of incorporating foreign high-risk food and feed production facilities into its official registry, the agency announced on Friday.
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Azerbaijan’s "Green Energy Zone" Working Group held its latest hybrid meeting to review the implementation of projects within the framework of the country's Social and Economic Development Strategy for 2022–2026, the Ministry of Energy reported on Wednesday.
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The historic city of Shusha, with its rich cultural heritage, hosted the International Day of Gastronomy on Thursday, a vibrant event organized by the State Tourism Agency, the Shusha City State Reserve, and the National Culinary Center. This event served as a bridge between various cultures and culinary traditions, showcasing the richness of the Islamic world's cuisine through the celebration of the iftar table.
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