Olive growing has been traditionally developed in Azerbaijan with its vast warm and dry climatic zones favorable for these trees (a Mediterranean-like climate). Nevertheless, hundreds of hectares of olive gardens have been cut down in Azerbaijan over the last 15 years. There were 2,500 hectares of these gardens on the Apsheron peninsula and around Sumgayit in 1990. The biggest crop was picked in 1988 (1,881 tons). The area of olive gardens has de...

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